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ESTIMATION OF NITROGEN IN CHROMIUMGEETHA RAMANI; RAMANI AV; RAJAGOPALAN SR et al.1972; CURR. SCI.; INDIA; DA. 1972; VOL. 41; NO 21; PP. 772-773; BIBL. 2 REF.Serial Issue

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DETERMINATION OF CYANO NITROGEN IN INORGANIC CYANO COMPOUNDS BY KJELDAHL METHODMATSUMOTO Y; KAWASHIMA T; SHIRAI M et al.1973; CHEM. LETTERS; JAP.; DA. 1973; NO 4; PP. 347-350; BIBL. 3 REF.Serial Issue

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KJELDAHL-STICKSTOFFBESTIMMUNG MIT VERSCHIEDNEN KATALYSATOREN = DOSAGE DE L'AZOTE PAR LA TECHNIQUE DE KJELDAHL AVEC DIFFERENTS CATALYSEURSUGRINOVITS M.1980; MITT. GEB. LEBENSMITTELUNTERS. HYG.; CHE; DA. 1980; VOL. 71; NO 1; PP. 124-140; ABS. FRE/ENG; BIBL. 27 REF.Article

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IMPROVED KJELDAHL DISTILLATION APPARATUSIVAN M; CLACK DJ; WHITE GJ et al.1978; AUSTRAL. J. INSTRUMENT. CONTROL; AUS; DA. 1978; VOL. 34; NO 3; PP. 63-64; BIBL. 3 REF.Article

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THE AMMONIATION OF AGRICULTURAL RESIDUESHAMAD MA; EL SAIED H.1982; J. SCI. FOOD AGRIC.; GBR; DA. 1982; VOL. 33; NO 3; PP. 253-254; BIBL. 6 REF.Article

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APPLICATION OF SPARGING TO THE AUTOMATED ION SELECTIVE ELECTRODE DETERMINATION OF KJELDAHL NITROGENROY RB; JANSEN J; SAHN M et al.1980; J. ASS. OFF. ANAL. CHEMISTS; USA; DA. 1980; VOL. 63; NO 4; PP. 931-936; BIBL. 10 REF.Article

UTILISATION D'UNE ELECTRODE IONIQUE SPECIFIQUE POUR LE DOSAGE DE L'AZOTE PAR LA METHODE DE KJELDAHLDESCHREIDER AR; MEAUX R.1973; ANALUSIS; FR.; DA. 1973; VOL. 2; NO 6; PP. 442-445; ABS. ANGLSerial Issue

Replacement of mercury by copper as a Kjeldahl catalyst for the determination of the total nitrogen in cheese = Remplacement du mercure par le cuivre, comme catalyseur de la méthode de Kjeldahl, pour le dosage de l'azote total dans les fromagesFLORENCE, E; HARRIS, W. M; MILNER, D. F et al.Analyst (London. 1877. Print). 1985, Vol 110, Num 8, pp 971-973, issn 0003-2654Article

More powerful peroxide Kjeldahl digestion method = Une méthode de digestion de Kjeldahl plus efficace utilisant un peroxydeHACH, C. C; BOWDEN, B. K; KOPELOVE, A. B et al.Journal - Association of official analytical chemists. 1987, Vol 70, Num 5, pp 783-787, issn 0004-5756Article